NOW OFFERING A FARMERS MARKET, INDOOR DINING & CURBSIDE TAKE-OUT

Please note: We are OPEN for a farmer’s market, indoor dining, curbside takeout offering meals to go, Pantry items and catering pick-up.

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Effective Friday September 3, 2021, Durham College's Vaccination Requirements and Policy comes into effect. Durham College continues to actively monitor the Coronavirus (COVID-19) situation and the potential impact on our community.

Please visit www.durhamcollege.ca/coronavirus for updates.

Fall Dessert - Berries and Sparkling wine

Fall Menu - Carribean Bowl

Fall Menu - Hash

Fall Menu - Hummus

Fall Beverage - Iced Earl Grey NA

Fall Menu - Lamb Samosa

Fall Menu - Ontario Beef Tenderloin

Fall Menu - Salmon Toast

Fall Dinner - Shawarma-Burger

Fall Dessert - Squash Fondue

Fall Menu - Sushi Bowl

Fall Beverage - Tahini Cocktail

Fall Beverage - White Negroni

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Available Thursday to Saturday in Bistro ’67 Boardroom...

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To our valued customers – Operations update – September

To our valued customers, We thank you for your continued support of Bistro ’67, Pantry and curbside takeout. Follow us on social media for up to date details of Pantry items and Weekly Specials....

DC THYMES
The official newsletter of the W. Galen Weston Centre for Food

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NOW OFFERING A FARMERS MARKET, INDOOR DINING & CURBSIDE TAKE-OUT

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