NOW OFFERING A FARMERS MARKET, PATIO SERVICE & CURBSIDE TAKE-OUT

Please note: We are OPEN for a farmer’s market, patio service, curbside takeout offering meals to go, Pantry items and catering pick-up.

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In accordance with the updated Government of Ontario COVID-19 reopening plan all guests must complete a pre-screening questionnaire. If you receive permission to come to campus (Bistro ’67), keep the confirmation email and be prepared to show it to Campus Security personnel prior to arriving confirmation is valid until 11:59 p.m. on the date you complete the questionnaire.

COVID-19 PRE-ENTRY SCREENING QUESTIONNAIRE

Fall Dessert - Berries and Sparkling wine
Fall Menu - Carribean Bowl
Fall Menu - Falafel
Fall Menu - Hash
Fall Menu - Hummus
Fall Beverage - Iced Earl Grey NA
Fall Menu - Lamb Samosa
Fall Menu - Ontario Beef Tenderloin
Fall Menu - Salmon Toast
Fall Dinner - Shawarma-Burger
Fall Dessert - Squash Fondue
Fall Menu - Sushi Bowl
Fall Beverage - Tahini Cocktail
Fall Beverage - White Negroni
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From field to fork

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Curbside Take-out

Curbside Take-out now available.

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Pantry

Pantry - Order online today!

 

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Upcoming events

Celebrate Family

Available Thursday to Saturday in Bistro ’67 Boardroom...

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News
To our valued customers – Operations update

To our valued customers, We thank you for your continued support of Bistro ’67, Pantry and curbside takeout. Follow us on social media for up to date curbside features, Pantry items and weekly specials!...

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The cover of DC Thymes latest edition.

DC THYMES
The official newsletter of the W. Galen Weston Centre for Food

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